Bottoms Up – Bartending Lesson, Vodka Infusion Part 1
Wednesday
Oct 13, 2010
Bartender Chris Bokelberg teaches bartending lessons in Bottoms Up. Chris and Natalie show how to infuse vodka with other flavors in this three part series on vodka infusion. Vodka can be infused with fruits, vegetables, herbs, spices or candy. In this series Chris infuses vodka with vegetables to make gypsy gazpacho. Drink mixing, bartending, mixology and cocktail recipes made simple and easy.
Bebin Food – Drinks
Monday
Sep 20, 2010
www.bebin.tv -- A bartender (barman, barkeeper, barmaid, mixologist, tapster among other names) serves beverages behind a bar in a bar, pub, tavern, or similar establishment. This usually includes alcoholic beverages of some kind, such as beer (both draft and bottled), wine, and cocktails, as well as soft drinks or other non-alcoholic beverages. He/She "tends the bar". A bartender may own the bar they tend, or simply be an employee. Barkeeper carries a stronger connotation of being the purveyor ie ownership. [1] In addition to their core beverage-serving responsibility, bartenders also: * take payment from customers (and sometimes the waiters or waitresses); * maintain the liquor, garnishes, glassware, and other supplies or inventory for the bar (though some establishments have barbacks who help with these duties); In establishments where cocktails are served, bartenders are expected to be able to properly mix hundreds to thousands of different drinks. Bartenders also usually serve as the public image of the bar they tend, contributing to as well as reflecting the atmosphere of the bar. In some establishments focused strictly on the food, this can mean the bartender is all but invisible. On the other extreme, some establishments make the bartender part of the entertainment, expected perhaps to engage in flair bartending or other forms of entertainment such as those exemplified in the films Cocktail and Coyote Ugly. Some bars might be known for bartenders who serve the ...
Video Bartending Guide : Boston Shaker Tin Recipe – Bar Tools
Tuesday
Aug 31, 2010
How to Make a Boston Shaker Tin - Recipe and Ingredients Expert: Cool River Cafe Contact: www.coolrivercafe.com Bio: Located in Austin, Texas, the "Live Music Capital of the World" and home to world-famous Sixth Street, Cool River Cafe has been one of the city's premiere dining destinations.
SF MIXOLOGY- Advanced Mixology Course
Thursday
Aug 19, 2010
San Francisco Mixology Course taught by Mixologist Shawn Refoua. 1/31/10 at Infusion Lounge. For more information visit www.sfmixology.com.
Flair Bartending: Master School of Bartending/ www.bartend.ca
Friday
Aug 13, 2010
Ref: www.bartend.ca Since 1981/ Montreal- Quebec- Hull- Ottawa
How to Make Fifty Shots & Mixed Drinks : Making A “Kamikaze” Cocktail
Thursday
Aug 5, 2010
How to make a Kamikaze cocktail; get expert tips on making fifty different shots, cocktails, and mixed alcoholic drinks in this free instructional video. Expert: Adam Nieman Bio: Adam Nieman has been working at the 'All American Bird Bar and Grill' for about a year, but he has been a bartender for over 5 years. Filmmaker: Robert Rogers
How to Make Fifty Shots & Mixed Drinks : Making A “Superman” Shot
Sunday
Aug 1, 2010
How to make a Superman shot; get expert tips on making fifty different shots, cocktails, and mixed alcoholic drinks in this free instructional video. Expert: Adam Nieman Bio: Adam Nieman has been working at the 'All American Bird Bar and Grill' for about a year, but he has been a bartender for over 5 years. Filmmaker: Robert Rogers
SAN FRANCISCO SCHOOL OF BARTENDING- Advanced Mixology Course
Saturday
Jul 31, 2010
Advanced Mixology course taught by Mixologist and resident instructor Shawn Refoua. For more information about the SFSOB please visit the site: www.sfbartending.com
*SAN FRANCISCO SCHOOL OF BARTENDING*- Advanced Mixology Course
Wednesday
Jul 28, 2010
Advanced Mixology course taught by Mixologist and resident instructor Shawn Refoua. For more information about the SFSOB please visit the site: www.sfbartending.com
How to Make Fifty Shots & Mixed Drinks : Making & Drinking A “Blow Job” Shot
Wednesday
Jul 28, 2010
How to make a Blow Job shot; get expert tips on making fifty different shots, cocktails, and mixed alcoholic drinks in this free instructional video. Expert: Adam Nieman Bio: Adam Nieman has been working at the 'All American Bird Bar and Grill' for about a year, but he has been a bartender for over 5 years. Filmmaker: Robert Rogers
